Let's Order!
Ordering opens the Friday before the week of food deliveries. Be sure to place your order by Sunday at 2:00pm for the upcoming week. All orders will be ready for delivery or pickup on Tuesday afternoons.
Pickup is available Tuesday at the Basalt Kitchen between 11:30am and 12:30pm. Deliveries arrive between 12:30pm and 3:00pm on Tuesday afternoons. Pickup and delivery windows are firm and cannot be accommodated outside the scheduled timeframe.
Tuesday Sept 29, 2026
ENTREE
Hearty Fall Chili
Chili with black beans, kidney beans, and warm smoky spices, finished with cilantro and our cream. Served with a side of roasted broccoli.
$24.00
Mediterranean Lemon Chickpea Rice
Basmati rice tossed with chickpeas, roasted veggies, fresh lemon, herbs, spinach & toasted almonds. Bright, fresh & seriously satisfying.
$24.00
Salad
Farmers Market Salad
Mix of in season veggies with a homemade dressing.
$12.00
Dessert
Tahini Butter Cups
Creamy tahini and silky cashew layers with a hint of vanilla, sea salt & sweet agave.
$8.00